Seafood Festival
SEAFOOD FESTIVAL AT THE BISTRO!
Day: Wednesday,
Date:August 18th
Let’s celebrate summer together with a delicious taste of New England. Along with our everyday menu on Monday (16th), Tuesday (17th) & Thursday (19th) we will be offering the following: Bistro made Fish Chowder, Lobster Bisque, Shrimp Cocktail, and a Special Entree of Bistro Baked *Fresh* Haddock, Baked Seasoned Potato Wedges and Coleslaw. On Wednesday Aug. 18th we will be hosting a special ticketed event.
The offerings for the day are:
Menu 1: Lobster Salad Roll (grilled bun) and a bag of chips
Menu 2: Cup of New England Clam Chowder, Lobster Salad Roll (grilled bun), Baked Seasoned Potato Wedges & Cole Slaw
Costs are TBD based on market prices - Please stay posted for a final determination. Tickets can be purchased at the front desk starting on Monday Aug. 2nd.